Join the Learning Sustainability Committee in partnership with the Center for Sustainability, the Center for Diversity, Inclusion, & Equity, and AQ’s Sociology Department for a guided discussion about Grand Rapids food inequity and the divide between various communities in the Grand Rapids area. Ms. Esperanza Garcia, Dr. Jen Lendrum, and student, Ms. Alana Calhoun, will be discussing the impact of limited food access as well as community-based solutions for mediating these issues affecting local communities. Stop by for tea, coffee, snacks, and conversation about this issue that heavily impacts the Aquinas community and the greater Grand Rapids area as a whole!